Exciting Opportunity: Chef Trainer at Mbali Mbali Lodges and Camps Limited
Are you a passionate culinary professional eager to share your expertise and elevate kitchen teams to new heights? Mbali Mbali Lodges and Camps invites you to join our exceptional team as a Chef Trainer and play a pivotal role in shaping unforgettable dining experiences across our stunning lodges in Tanzania.
Position: Chef Trainer
About the Role
As a Chef Trainer, you will lead all aspects of kitchen operations, combining your culinary creativity with a dedication to teaching and leadership. From training staff and developing menus to ensuring impeccable food preparation, your contributions will be at the heart of delivering world-class cuisine and service.
Key Responsibilities
- Staff Training and Supervision: Train, mentor, and oversee kitchen staff to achieve and maintain the highest standards in food preparation and presentation.
- Menu Development: Create diverse, high-quality menus and recipes, incorporating innovative culinary techniques.
- Compliance and Hygiene: Ensure full compliance with health, safety, and hygiene regulations while fostering a culture of cleanliness.
- Budget Management: Manage kitchen budgets, including food costs and expenses, while minimizing wastage.
- Client-Centered Approach: Train chefs to meet diverse client dietary requirements and preferences.
- Operational Excellence: Supervise food storage, preparation, and service, ensuring timely and efficient meal production.
- Team Leadership: Delegate responsibilities effectively and ensure all kitchen staff understand and perform their duties to the highest standards.
Qualifications and Requirements
- Culinary Expertise: Professional certification or diploma in hotel management with specialization in hot kitchen and pastry.
- Experience: A minimum of 10 years in senior culinary roles, with a strong background in diverse culinary styles and techniques.
- Leadership Skills: Proven ability to inspire, train, and manage kitchen teams.
- Creativity: A passion for innovation in culinary arts.
- Knowledge: Comprehensive understanding of food safety standards and kitchen regulations.
- Track Record: Demonstrated success as a Chef Trainer, Executive Chef, or Head Chef in reputable establishments.
Why Join Us?
At Mbali Mbali Lodges and Camps, we believe that exceptional dining experiences create unforgettable memories. As a Chef Trainer, you’ll have the opportunity to impart your culinary knowledge, lead a talented team, and be part of an organization committed to excellence.
How to Apply
Ready to bring your culinary expertise to the Mbali Mbali team?
- Submit your CV, cover letter, and professional certificates to hrm@mbalimbali.com.
- Use “Chef Trainer Application” as the email subject line. Applications without a subject line will not be considered.
Additional Information:
- Interviews will be conducted at our Arusha office.
- Only shortlisted candidates will be contacted. If you do not hear from us, kindly accept that your application was unsuccessful.
- Early applications will be given priority.
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